Easy Chorizo & Beans
Easy Chorizo & Beans

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy chorizo & beans. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Chorizo & Beans is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Chorizo & Beans is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy chorizo & beans using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Chorizo & Beans:
  1. Make ready 150 grams spicy Spanish chorizo, chopped
  2. Get 1 can cannelloni beans, including liquid
  3. Make ready 1 medium onion, chopped
  4. Get 2 garlic cloves, chopped
  5. Get onion salt
  6. Make ready cracked black pepper
  7. Take 3 small potatoes, peeled and chopped
  8. Prepare 2 tbsp olive oil, extra virgin
  9. Get 100 grams bacon, chopped
  10. Prepare 2 cup chicken stock, hot
Instructions to make Easy Chorizo & Beans:
  1. Over a medium heat, heat the olive oil.
  2. Add the chorizo and bacon and gently fry, stirring often for 2-3 minutes.
  3. Remove the chorizo and bacon and set aside.
  4. Add the onion and garlic and continue to fry until the onion has softened, it'll take about 5-6 minutes.
  5. Add the potatoes and beans. Using the same can measure approximately 1/4 of the can with water and add to the pot. Bring to the boil on a medium to high heat.
  6. Reduce heat once it has started to boil to medium to low and add in the stock. Stir occasionally. Simmer for 15 minutes.
  7. Add in the bacon and chorizo and seasoning and continue to simmer for a further 10-15 minutes or until the potatoes are cooked.
  8. Let it rest for 5-10 minutes and serve.

So that’s going to wrap it up with this special food easy chorizo & beans recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!