Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, our family's easy recipe for pizza to serve to guests. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Our Family's Easy Recipe For Pizza To Serve To Guests is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Our Family's Easy Recipe For Pizza To Serve To Guests is something which I have loved my whole life. They’re fine and they look wonderful.
Make pizza for the family with a homemade base and tomato sauce. The recipe is perfect to get kids involved in cooking. Top with mozzarella and fresh basil.
To begin with this particular recipe, we must prepare a few components. You can have our family's easy recipe for pizza to serve to guests using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Our Family's Easy Recipe For Pizza To Serve To Guests:
- Get For the pizza crust:
- Prepare 100 grams Cake flour
- Get 100 grams Bread (strong) flour
- Make ready 4 grams Dry yeast
- Prepare 1/2 tbsp Sugar
- Make ready 1/2 tsp Salt
- Prepare 130 ml Lukewarm water
- Take 1/2 tbsp Olive oil
- Take Toppings of your choice:
- Get 3 Wiener sausages
- Take 1/2 Onion
- Make ready 100 grams Mixed frozen seafood
- Get 6 Cherry tomatoes
- Get 150 grams Pizza cheese (mozzarella etc.)
- Take 1 Pizza Sauce
Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. After the pizza dough has risen, you can freeze it to use later. My family and friends rave about the pizza! I used double the garlic for my garlic loving family.
Steps to make Our Family's Easy Recipe For Pizza To Serve To Guests:
- Make the dough. Put all the dough ingredients except for the olive oil into a plastic bag, and knead it well to make the dough.
- When the dough comes together, add the olive oil and keep kneading (10 minutes). Leave it to rise in the bag (30 minutes).
- When the dough has risen, press it down lightly to deflate. Place it on a kitchen parchment paper lined oven tray and leave to rest for 10 minutes.
- Cut up the toppings for the pizza crust. Slice the sausages diagonally. Slice the onion and cherry tomatoes. Defrost the seafood mix.
- Put olive oil on your hands, and spread the dough out to cover the oven tray. Preheat the oven to 300°C (or 250°C if your oven doesn't get that hot).
- Spread the dough with pizza sauce, and cover evenly with toppings of your choice. Add the pizza cheese to finish. Bake at 300°C for 13 minutes.
- Top with something like fresh basil leaves and cut into 8 portions. It's very hot so be careful.
- I tried varying the toppings by section. You won't get bored with the toppings this way, and looks like fun too.
I did not have rosemary, so I used Italian Spices instead. Serve this salad by Aida Mollenkamp with a white pizza for beautifully balanced flavors. Serving pizza at a pool party? We love this twist on the classic caprese by Maria Lichty that screams summer. A new love triangle recently grabbed our attention: spicy broccoli rabe mixed with starchy.
So that is going to wrap it up with this special food our family's easy recipe for pizza to serve to guests recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
