Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken steak with white sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal. Pasta In White Sauce Recipe, Easy Vegetable White Sauce PastaVeg Recipes of India. Cupcake Party. options: chocolate, white, pink, green, yellow at the end with chairs and milk set-up.
Chicken Steak with white sauce is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Steak with white sauce is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chicken Steak with white sauce:
- Take Chicken Breast - 2 no (thinly sliced into 4 pieces)
- Get 1 tbsp Red Chilli Sauce -
- Make ready 1 tsp Soy Sauce -
- Make ready 1 tsp Worcestershire Sauce -
- Prepare Lemon Juice - 1\2 no (optional)
- Make ready Oil - shallow fry
- Prepare Garlic - 1 tbsp (finely chopped)
- Get Ginger - 1 tsp (finely chopped)
- Make ready Baked Potatoes
- Make ready 2 Large Potatoes
- Make ready 1 tsp Oil
- Prepare pinch Black pepper
- Take Semi fried vegetables
- Prepare Creamy White Sauce
- Take 1 Tbsp Butter
- Take 4 Tbsp Maida
- Prepare 1 cup Milk
- Take 1 tbsp White pepper
- Make ready Salt required
In my family we use generous amounts over the entire plate. When you're cooking steak, whip up a sauce to go with it. The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce.
Steps to make Chicken Steak with white sauce:
- In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
- Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
- Mix well altogether and marinate for an hour.
- After marination, shallow fry the chicken breasts with required oil and keep aside.
- For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
- Then add the milk, mix well and cook till creamy.
- Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
- To baked potatoes first Wash potatoes well.
- Poke potatoes with fork.
- Brush them with oil.
- Sprinkle black pepper on them.
- Wrap them in foil paper and baked them in oven at 200°.
- Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.
The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce. White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and nothing beats a fresh homemade sauce. Pasta combined with chicken, broccoli, and mushroom in a white sauce makes. chicken steak wid brown sauce. chicken breat, black peppee, red chilli flakes, salt, woster sauce, mustard paste, butter, black pepper.
So that’s going to wrap this up for this special food chicken steak with white sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
