Pesto Chicken
Pesto Chicken

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pesto chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pesto Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Pesto Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pesto chicken using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pesto Chicken:
  1. Take PESTO (magic bullet):
  2. Get Fresh Basil
  3. Get Olive Oil
  4. Get Parmesan cheese
  5. Make ready Cashew nuts
  6. Make ready Minced Garlic
  7. Get CHICKEN BREAST (pan fried)
  8. Make ready Cooked in Cajun spices
  9. Prepare Topped with salt and pepper
  10. Take RISONI (boiled in saucepan):
  11. Get Tbsn salt
  12. Take VEGETABLES (oven baked):
  13. Make ready Thick slices of eggplant
  14. Make ready Olive oil
  15. Get Grated cheese
  16. Take Sliced onion
  17. Take Sliced mushroom
  18. Prepare Cherry Tomatoes halved
  19. Get Rocket Lettuce
  20. Take garnish:
  21. Get Balsamic glaze
  22. Get Mixed nuts
Instructions to make Pesto Chicken:
  1. Blend pesto ingredients. On the side boil Risoni and drain when complete. Lightly fry both mixtures over the hot stove for 5 minutes. Sprinkle mixed nuts.
  2. Prepare Eggplant in oven tray and drizzle with oil. Bake for half an hour. Sprinkle with cheese and then add other ingredients over the top. Cook for another 15 minutes.
  3. Prepare chicken on stovetop.

So that’s going to wrap this up for this special food pesto chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!