Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, black beans puerto rican style. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Black Beans Puerto Rican Style is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Black Beans Puerto Rican Style is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook black beans puerto rican style using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black Beans Puerto Rican Style:
- Take 2 cans black beans
- Make ready 1/2 cup +/- cooked bacon or chicharrones cut up
- Make ready 2 Tbsp Sofrito
- Make ready 1 tsp minced garlic
- Make ready 1 packet Saźon seasoning with culantro and achiote
- Make ready 1/4 cup Olives sliced
- Take Cilantro
- Take Sour Cream or Crema
Steps to make Black Beans Puerto Rican Style:
- Sautee Sofrito and bacon/chicharrones in 2 Tbsp olive oil 3-5 minutes until fragrant without burning.
- Towards end of Sautee, add Garlic and Saźon packet using caution to not burn.
- Add black beans and olives and adjust heat to medium allowing juice to thicken approx. 15-20 minutes.
- Serve garnished with cilantro and a dollop of sour cream or crema.
So that is going to wrap this up for this exceptional food black beans puerto rican style recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
