Pan Fry Beef Steak and Onion
Pan Fry Beef Steak and Onion

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pan fry beef steak and onion. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pan Fry Beef Steak and Onion is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pan Fry Beef Steak and Onion is something which I have loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can have pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pan Fry Beef Steak and Onion:
  1. Get Beef
  2. Get 1 teaspoon kosher salt
  3. Get 1 teaspoon ground black pepper
  4. Take Thyme
  5. Get 1 onion
  6. Prepare 2 tablespoon oil

Chinese stir-fried beef with onions gets its distinctive flavor from two types of onions—yellow onions and green onions—for a satisfying dish. Transfer the onions to a bowl and set aside. I usually pan fry half of the onions first before the beef. You just need to fry the onions until it starts to get soft.

Steps to make Pan Fry Beef Steak and Onion:
  1. Seasoning beef overnight with kosher salt,ground black pepper and thyme.
  2. When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
  3. Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
  4. Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
  5. When beef is cooked add onion and mix together with steak. Stir them for a while.
  6. And this is it…. place your steak on the plate and ready to serve

I usually pan fry half of the onions first before the beef. You just need to fry the onions until it starts to get soft. Take it out of the pan immediately and set aside. This will be added as the topping for the dish. Cubed steaks are coated in flour and pan-fried.

So that is going to wrap it up with this exceptional food pan fry beef steak and onion recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!