Rice Meat and Cheese Burritos
Rice Meat and Cheese Burritos

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, rice meat and cheese burritos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Rice Meat and Cheese Burritos is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rice Meat and Cheese Burritos is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook rice meat and cheese burritos using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Meat and Cheese Burritos:
  1. Prepare Burritos
  2. Make ready s cooked long grain white or brown rice
  3. Make ready hot chunky salsa
  4. Prepare shredded meat (use any leftovers you have on hand)
  5. Take chunk sharp cheddar cheese
  6. Take burrito sized flour tortillas
  7. Get Instead of the rice filling you can substitute eggs with cheese and sausage/bacon, or refried beans and cheese etc
Steps to make Rice Meat and Cheese Burritos:
  1. Preheat oven to 400°F
  2. Slice cheese into 8 long strips.
  3. Warm 3 tortillas at a time in microwave for 30 seconds. Quickly put large spoon of rice mixture on 1 side of tortilla, place 1 strip of cheese on top of rice. Roll tortilla up making sure to neatly tuck in edges ( tortillas will crack when being rolled if not warmed) Place burritos on baking sheet 1 inch apart. Bake for 10 to 12 minutes. Serve while hot, or cool and wrap for storage.
  4. Mix rice, salsa and meat together.

So that is going to wrap this up with this special food rice meat and cheese burritos recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!