Shahi lauki kofta in white gravy
Shahi lauki kofta in white gravy

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, shahi lauki kofta in white gravy. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Malai Kofta Recipe मलाई कोफ़्ता रेस्टौरंट जैसा Kunal Kapur North Indian Curry Recipes Shahi Malai Kofta recipe in white gravy is a popular North Indian dish consisting of paneer balls in creamy white gravy. So, presenting my recipe of Malai.

Shahi lauki kofta in white gravy is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Shahi lauki kofta in white gravy is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shahi lauki kofta in white gravy using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shahi lauki kofta in white gravy:
  1. Make ready 1 bowl grated lauki
  2. Take 1/2 tsp kitchen king masala
  3. Take 1/4 tsp red chilli powder
  4. Make ready to taste salt
  5. Prepare 1/4 tsp ajwain
  6. Prepare 1 spoon gram flour
  7. Prepare 1 spoon maida
  8. Get 1 generous pinch of turmeric
  9. Take oil for frying
  10. Make ready For stuffing:
  11. Make ready 1 tbsp paneer crumbled
  12. Take 5-6 Kishmish
  13. Make ready 6-7 kaju tukdi
  14. Make ready 2 onion+1green chilli) Onion paste(
  15. Make ready White gravy:
  16. Make ready 1 bowl kaju,magaj,poast ke daane ka paste
  17. Take to taste salt
  18. Take 1 tbsp malai
  19. Make ready 1-1 piece cinnamon,bayleaf
  20. Get 1 tbsp butter
  21. Take to taste black pepper powder

It is so perfect with chapati or rice. There are lots of variations of kofta, from meat based to pure vegetarian versions. Today I have made the white gravy version. Lauki Kofta Recipe - Kaddu Kofta Curry Recipe - Bottle Gourd Kofta Curry - Village Food Secrets.

Steps to make Shahi lauki kofta in white gravy:
  1. Shahi kofta- lauki ko grate Karein pani nikal le uska ab add karein maida, gram flour, red chilli powder, turmeric, kitchen king masala, salt to taste, ajwain pinch or mix kar le dough jsa bana le.
  2. Ek alag katori main paneer le usmain kaju or kishmish daale or mix karein.
  3. Ek traf gass par oil garam karne ke liye rakh de.
  4. Ab lauki ke mix ko hath main rakhe paneer koi stuffing Karein or round shap de or hot oil main slow flame pe fry kar le kofte.
  5. Ek kadai me butter garam karein isme cinnamon and bayleaf add karein,now onion paste add karein or cook hone de ache se kab tak raw sml na chli jaye.
  6. Onion paste cook hone par kaju paste add karein and saath hi salt and pepper b add karein ache se mix karein malai add karein or kuch der cook hone de.
  7. Kofte par grevy dale or serve karein.
  8. Enjoy with roti ya rice.

Malai Kofta Recipe-Restaurant Style Malai Kofta Step by Step Recipe-Shahi Malai Kofta Curr. To make white gravy for Hariyali kofta, heat the oil in a kadhai. Garnish Hariyali Kofta in white gravy with coriander and serve spinach kofta curry hot with parathas. You can serve laccha pyaaz, buttermilk, jeera rice and dal tadka along with this hariyali kofta sabzi and roti to prepare a filling. Lauki kofta curry is the most popular and commonly eaten curry in North Indian households.

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