Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, ham and bean soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ham and Bean Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ham and Bean Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook ham and bean soup using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham and Bean Soup:
- Make ready 2 lb ham shank
- Get 1 lb navy beans
- Get salt & pepper
Instructions to make Ham and Bean Soup:
- Soak 1lb bag of navy beans in water for 30 minutes to an hour.
- Drain off dirty water. Put soaked beans into a large pot of water along with the ham shank.
- Boil on medium/low for about 3-4 hours. Stirring occasionally and adding water in as needed to keep covered.
- Remove ham shank and shred meat from bone. Removing fat from meat. Place back into pan with beans. Cook liquid down until its a nice soup consistency.
So that’s going to wrap this up for this exceptional food ham and bean soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
