Sinangag Special (Special.Fried Rice)
Sinangag Special (Special.Fried Rice)

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, sinangag special (special.fried rice). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sinangag Special (Special.Fried Rice) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sinangag Special (Special.Fried Rice) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sinangag special (special.fried rice) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sinangag Special (Special.Fried Rice):
  1. Get Saute Mix
  2. Make ready 2 small onion
  3. Prepare 5 clove garlic
  4. Prepare 4 cup cooked rice
  5. Make ready 1 can green beans
  6. Get 1 cup cooked ham - sliced
  7. Prepare 1 medium egg beaten
  8. Make ready 100 ml corn oil
  9. Get 1 tsp iodized salt
  10. Get 1/4 cup tapa or smoked fish - grated
Instructions to make Sinangag Special (Special.Fried Rice):
  1. Thaw cooked rice and set aside.
  2. Heat oil in a pan and saute garlic and onion.
  3. Add tapa and ham
  4. Add rice, salt and green beans.
  5. Add egg and fry for 10 minutes. Stir regularly until mild crispy.
  6. Serve while hot with coffee.

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