Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. A comprehensive guide to everything Enchiladas.
Enchiladas is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Enchiladas is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Enchiladas:
- Get hamburger
- Get taco seasoning packet
- Get red sauce
- Prepare Shredded cheddar cheese
- Take Flour Tortillas large (8)
- Make ready refried beans optional
- Make ready diced onion optional
Why might you ask? • Enmoladas or any other enchiladas are best served as soon as they are made, that means that the chicken must be already shredded and warm. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you. Enchiladas are a go-to weeknight meal for me because they're easy to assemble and have a short These colorful enchiladas are filled with assorted roasted vegetables and the perfect amount of. ohhhhh mama. gimme all the Enchiladas Verdes.
Instructions to make Enchiladas:
- Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet)
- In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick.
- Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese)
- Pour all the rest of the red sauce on all the enchiladas and cover them with cheese.
- Bake on 350 for 20-35 mins till cheese is melted.
- I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans.
You know, the Tex-Mex girl in me just has to have a good enchilada now and then. But boy, they can really be unhealthy. Spoon over the remaining enchilada sauce and top with. We are pleased to announce that Enchiladas Ole' is expanding to North Richland Hills and will be opening soon. The fastest enchiladas in the west!
So that is going to wrap it up for this special food enchiladas recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
