Veggies Roti Roll
Veggies Roti Roll

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, veggies roti roll. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Veggies Roti Roll is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Veggies Roti Roll is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have veggies roti roll using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veggies Roti Roll:
  1. Prepare 1.5 cup sliced mix veggies(cabbage, capsicum, onion,etc)
  2. Make ready 4 roti
  3. Make ready 2 tbsp ginger garlic paste
  4. Make ready Salt as per the taste
  5. Take 4-5 tbsp oil
  6. Prepare 1 tsp red chilli powder
  7. Take 1/2 cup tomato ketchup
  8. Make ready 2 tbsp schezwan chutney
  9. Take 1 tbsp soya sauce
  10. Get 4-5 tbsp mayonnaise
  11. Prepare 1 tbsp pav bhaji masala
  12. Get 1/4 cup grated cheese
  13. Take Garnish
  14. Prepare 2-3 tbsp sliced beetroot and cabbage
  15. Take 2 tbsp corrinder leaves
  16. Get Fruit of your choice. (I used grapes)
Instructions to make Veggies Roti Roll:
  1. In a pan add 1tbsp oil as oil heats add all washed and sliced mix veggies(you can use of your choice) saute them for 2-3 min on medium flame then add salt, red chilli powder, pav bhaji masala, soya sauce, schezwan chutney, ginger garlic paste mix them together cook it for 1-2min turn of the gas. Allow the mixture to cool down.
  2. In a bowl mix together ketchup and mayonnaise and make a paste. Now take roti apply the ketchup paste and in the centre of the roti apply the above veggies mixture vertically, then apply grated cheese on it. Roll the roti gently. Now heat a tava apply oil place the roti roll on it cook it on both sides till it turns golden in colour and crispy. Cut the roll in 2 half.
  3. In a serving plate keep the roti roll add grated cheese, sliced cabbage and beetroot, corriender leaves and fruit serve hot.

So that is going to wrap it up for this exceptional food veggies roti roll recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!