Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thursday night meal. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Thursday Night Meal is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Thursday Night Meal is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook thursday night meal using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thursday Night Meal:
- Prepare Linguine
- Take 1/2 pound linguine
- Prepare 1 quart water
- Take 1 tablespoons salt
- Prepare 2 tablespoons extra virgin olive oil
- Take 1 tablespoon extra virgin olive oil for tossing
- Prepare 2 tablespoons parsley flakes for tossing
- Take 24 ounces vodka spaghetti sauce
- Make ready Porkchops
- Make ready 2-1/2 pound bone in center cut porkchops
- Prepare As needed salt
- Prepare As needed ground black pepper
- Make ready Flour
- Make ready 1-1/2 cup all purpose flour
- Get 1 teaspoon salt
- Prepare 1 teaspoon ground black pepper
- Get Vegetables
- Take 1 pound mixed vegetables
- Take 1/2 teaspoon pink Himalayan salt
- Take 1/2 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon granulated onion powder
- Make ready Eggs
- Prepare 2 extra large eggs
- Get To taste salt and pepper
- Prepare 1/4 cup water
Steps to make Thursday Night Meal:
- Boil the pasta till your desired doneness, in the water with sal and olive oil. Drain saving the pasta water. Add the 1 tablespoon of extra virgin olive oil with the parsley and toss the pasta till coated.
- Wash and season the porkchops. Season the flour. Then coat each porkchops with the seasoned flour. Heat the oil for frying. Let each porkchop rest with flour coating for at least 10 minutes.
- Fry in the oil 7 minutes per side. Turn the 3rd time and cook frying 5 minutes. My chops are an inch thick.
- Cook the vegetables in a pot with a cup of the pasta water. Add granulated garlic and onion powder. Salt to taste. Cook to your desired consistency.
- Move to a paper towel when done to absorb excessive amounts of oil. Fry the eggs. Heat the skillet. Add the eggs, salt, and pepper. When the bottom whites are cooked add water and cover till all the whites are done.
- Serve with the egg on top of sauce for linguine. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food thursday night meal recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
