Vegetable beef soup
Vegetable beef soup

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

Vegetable beef soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Vegetable beef soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have vegetable beef soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable beef soup:
  1. Get 1-1 1/2 lbs stew meat cut into sm pieces(any meat or turkey)
  2. Take 2 cups fresh green beans
  3. Prepare 2 cups baby carrots cut small
  4. Make ready 1 cup red potatoes cut small
  5. Take 20 oz crushed tomatoes
  6. Take 1 can corn
  7. Make ready 1 can rotel(I used mild)
  8. Take 1 can seasoned black beans drained and rinsed
  9. Make ready 1/2 onion chopped
  10. Take 1 tsp minced garlic
  11. Get 1 tbs chia seeds soaked (optional)
  12. Prepare Morton's nature's seasoning
  13. Take Salt and pepper
  14. Take 2-3 cups Chicken broth

On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker!

Instructions to make Vegetable beef soup:
  1. In a pan add onion and cook until soft. Add minced garlic and stir for about 30 seconds. Add stew meat, or your choice of protein, season to taste and cook through.
  2. While meat is cooking snap green beans, cut carrots and potatoes. Rinse them and put them in crock pot. Add corn, crushed tomatoes and rinsed black beans and rotel. Add about a cup of chicken broth, stir and season to taste.
  3. When meat is finished add to crock pot and stir, add soaked chia seeds if using. Add more chicken broth until completely covered. Stir cook on high for 4 hrs then on low until the veggies are cooked through and meat is tender.

Home » Main Courses » Homemade Vegetable Beef Soup. Rich, very flavorful vegetable beef soup makes a comforting start to a winter meal and is hearty enough to be served as a delicious and filling main course. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work. The only ones I would say are a must are onions.

So that’s going to wrap it up with this special food vegetable beef soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!