"Mexican" Chicken 'n' Rice
"Mexican" Chicken 'n' Rice

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, "mexican" chicken 'n' rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

"Mexican" Chicken 'n' Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. "Mexican" Chicken 'n' Rice is something which I’ve loved my whole life.

Mexican chicken and rice is a one-pot meal loaded with flavor. Marinated chicken thighs simmer together with healthy vegetables, black beans, and tender long grain rice. A tasty Mexican recipe with a balance of protein, fiber, and carbohydrates for a satisfying family-friendly dinner.

To get started with this recipe, we must first prepare a few components. You can cook "mexican" chicken 'n' rice using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make "Mexican" Chicken 'n' Rice:
  1. Take 2 cup uncooked rice
  2. Get 1 cup salsa
  3. Take 1 cup water
  4. Get 2 cup raw or cooked chicken
  5. Take 1 cup shedded cheddar cheese

This is one of my favorite recipes to use leftover cooked chicken. Rice and chicken breasts are simmered in salsa broth, then finished with gooey cheese and served with avocado. This One Pot Mexican Chicken Rice is a flavour explosion made in one pot! Crispy skinned chicken and Mexican flavoured rice I'm a big fan of one pot chicken and rice recipes like Baked Rotisserie Chicken with Garlic Butter Rice, Chinese Chicken and Rice, Cheesy Chicken Broccoli and Rice and.

Instructions to make "Mexican" Chicken 'n' Rice:
  1. chop or shred chicken (does'nt have to be 2 cups, can be whatever you have, leftover rottisary works well)
  2. cooking liquid for rice should be half water and half salsa
  3. bring water, salsa and chicken to a boil (adding the chicken in this step makes sure the chicken is warm and cooked)
  4. add rice and cook according to time on package (if using instant rice, remove from heat on this step)
  5. stir in cheese before serving and sprinkle on top as garnish (add more cheese if you like cheesey)

Want to make the Mexican Chicken & Rice with white meat? From a reader, Bryce, who made the One Pot Greek Chicken and Rice recipe with boneless chicken breasts: Just FYI for anyone in the future who was wondering if you could make this with boneless Chicken Breast-You absolutely can and it is. This Mexican Chicken and Rice features tender, juicy marinated chicken thighs and authentic Mexican rice cooked all in one pot! Is there anything better than making dinner all in one pot? All the food is ready at the same time, the saute pan used to cook the food also doubles as a.

So that’s going to wrap it up with this special food "mexican" chicken 'n' rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!