Shrimp Balls Soup
Shrimp Balls Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, shrimp balls soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Balls Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Shrimp Balls Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp balls soup using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp Balls Soup:
  1. Prepare for shrimp balls :
  2. Make ready 150 gr grounded shrimp
  3. Take 50 gr shrimp, minced
  4. Get 50 gr tapioca starch
  5. Prepare 2 cloves garlic, minced
  6. Prepare 1 large white egg
  7. Take 1/2 tsp salt
  8. Get 1/2 tsp sugar
  9. Take for the soup :
  10. Get /- 1 L shrimp stock (water from boiling shrimp)
  11. Make ready 1 clove garlic, mash
  12. Get 1 1/2 tbsp fish sauce
  13. Get 1 tsp chicken stock powder
  14. Take 1/2 tsp sugar
  15. Prepare additional ingredients :
  16. Get green onion
  17. Prepare deep fried shallot
Instructions to make Shrimp Balls Soup:
  1. Make shrimp balls : combine all ingredients until smooth and mix well
  2. Boil +/- 1 L shrimp stock water then turn of the heat. Take about 1tsp dough and make ball shape using two spoons then put into the water. Turn on the heat on low level. Cook the shrimp ball until fully cooked. Lift and drain
  3. Make the soup and serve the shrimp balls with soup and additional ingredients. enjoy!

So that is going to wrap it up for this special food shrimp balls soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!