Pork Tendon Bone Noodle Soup
Pork Tendon Bone Noodle Soup

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pork tendon bone noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pork Tendon Bone Noodle Soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pork Tendon Bone Noodle Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook pork tendon bone noodle soup using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Tendon Bone Noodle Soup:
  1. Make ready 1/4-1/2 k Pork bones with meat /tendon
  2. Prepare 1 pork bullion broth cube
  3. Get 1 onion, sliced
  4. Prepare 2-3 garlic cloves, crushed
  5. Prepare 3 bay leaves
  6. Make ready 1/2 tsp salt
  7. Take 1/2 tsp pepper
  8. Make ready 2-3 cups water
  9. Prepare 1/4-1/2 cabbage, quartered
  10. Prepare 1 handful green beans
  11. Make ready 5 pcs marble potatoes
  12. Make ready 1 handful fresh egg noodles
Instructions to make Pork Tendon Bone Noodle Soup:
  1. In a pot boil the first 8 ingredients together for 1-1.5 hours with lid. If you have a pressure cooker, boil it for less than half the time.
  2. Taste the soup and adjust accordingly. Add 1/4-1/2 c water if too salty or soup has reduced a lot. Add the potatoes. Boil another 10 minutes.
  3. Add the cabbage and beans, just on top, and cover for another 5 minutes.
  4. Drop in the egg noodles and cover for another 3-4 minutes. Turn off heat and serve immediately.
  5. If not serving immediately, remove noodles and veggies and place in a separate container. Combine with hot soup when ready to serve.

So that is going to wrap it up for this exceptional food pork tendon bone noodle soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!