Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In my family tradition, we usually celebrate New Year Eve with barbecuing. This year I cooked for my family because I back to my hometown 😁 Ayam Bakar (Grilled Chicken) is our favorite dish! Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Make ready 8 pieces chicken (you can use both chicken breast or chicken thighs)
- Get 3 tablespoons lime juice
- Prepare 1 teaspoon salt
- Take 2 lemongrass, pounded
- Take 1/2 tablespoon tamarind juice
- Take 8 kaffir lime leaves
- Prepare 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
- Take 1/2 teaspoon white pepper powder
- Make ready 250 ml water
- Make ready 2 tablespoons vegetable oil
- Prepare For the ground spices:
- Get 4 cloves garlic
- Take 10 shallots
- Prepare 2 chili pepper
- Get 1 inch ginger
- Make ready 1 inch galangal
- Take 1 teaspoon salt
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) step by step. Mix the chicken with lime juice and salt. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
Steps to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Mix the chicken with lime juice and salt. Set aside for 15 minutes.
- In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
- Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
- Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
- Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
- Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋
In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste. Transfer the paste to a wok and cook over medium-high heat. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) step by step. Mix the chicken with lime juice and salt.
So that’s going to wrap this up with this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
