Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kolkata egg roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg roll is not strictly a kathi roll (more on that later). Yet, it is Kolkata's most popular street food. Folks in Calcutta will happily eat egg rolls for. Calcutta's most popular and iconic street food.
Kolkata egg roll is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kolkata egg roll is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kolkata egg roll using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kolkata egg roll:
- Take For dough :
- Prepare 1 &1/2 cup all purpose flour
- Make ready to taste Salt
- Get 1/4 tsp cumin seeds
- Take 1 tsp oil
- Take as required Water to knead the dough
- Take For stuffing-
- Take 8 eggs
- Prepare 2 chopped onions
- Take 2 chopped tomatoes
- Take 1/2 cup chopped cabbage
- Take as required Black pepper powder as required
- Make ready as per taste Salt
- Get As per taste Chaat masala
- Prepare as required Tomato sauce
- Prepare as required Chilli sauce
- Take as required Oil
Egg Roll is a famous street Food from Kolkata and popular as Kolkata Style Egg Roll. It is really Kolkata Style Egg Roll. After a super hectic week at work, I. Egg Rolls also popularly known as frankie or a wrap, and is one of the most popular street foods in Kolkata apart from the puchkas (Calcutta Style Pani Puri), Jhaal Muri and many more.
Instructions to make Kolkata egg roll:
- First, take all-purpose flour in a bowl add all the ingredients and mix it well. By adding water knead it to make soft dough.
- Now make small balls from the dough and roll it to make like paratha cook it on preheated tawa from both sides by applying oil.
- Now beat one egg in a bowl add black pepper powder and salt mix it.
- Now heat a pan or tawa add 1 tsp oil then pour the beaten egg And spread it after few seconds put the prepared paratha on it press it that it stick well, cook from both sides then transfer it to a plate.
- Now sprinkle some chopped onion tomato cabbage chaat masala and both the sauces very well. Spread it evenly then wrap it like a roll with tissue paper.
- Our delicious egg roll is ready.
- Enjoy!!
After a super hectic week at work, I. Egg Rolls also popularly known as frankie or a wrap, and is one of the most popular street foods in Kolkata apart from the puchkas (Calcutta Style Pani Puri), Jhaal Muri and many more. Kolkata style Egg Chicken Roll is ready to grab. Serve this Bengali street food with some extra tomato ketchup and dash of chili sauce. This Chicken Kati Roll tastes best when served hot.
So that’s going to wrap this up with this special food kolkata egg roll recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!