Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet and sour cabbage soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet and Sour Cabbage Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sweet and Sour Cabbage Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sweet and sour cabbage soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Cabbage Soup:
- Take 2-1/2 pound purple cabbage
- Take 2 tablespoons salt
- Make ready 1 cup sweet and sour plum duck sauce
- Get 1 quart water
- Take 1 pint chicken stock
- Prepare 1/2 cup butter
- Make ready 1/4 cup water
- Prepare 1 tablespoon cornstarch
- Make ready To taste red wine vinegar or hot vinegar sauce optional
Steps to make Sweet and Sour Cabbage Soup:
- Boil the chicken broth and water add half the salt and all the butter.
- Chop the cabbage and add to the boiling liquids. Cover and boil for 20-25
- Measure the sweet and sour sauce.
- Add to the cabbage stir in well. Boil 10 minutes.
- Mix the cornstarch and broth. Add to the cabbage and stir till thickened just a bit. Add vinegar to your bowl if you like. Serve. I hope you enjoy!
So that’s going to wrap it up for this exceptional food sweet and sour cabbage soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
