Chicken Shish Kabab
Chicken Shish Kabab

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken shish kabab. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In a large bowl, mix the soy sauce, cider vinegar, honey, canola oil, and green onions. Place the mushrooms and chicken into the mixture, and stir to coat. Turkish Chicken Shish Kebabs (Tavuk Siş) are tender, tangy and so easy. The chicken is marinated in yoghurt, lemon and spices which tenderises the meat while giving it an incredible flavour.

Chicken Shish Kabab is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Shish Kabab is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken shish kabab using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Shish Kabab:
  1. Get 3 lb chicken breast boneless
  2. Prepare 2 cup yogurt
  3. Make ready 3 gloves of garlic
  4. Make ready Little bit of salt
  5. Get Stick for grill

To make this chicken shish kabob marinade, I used olive oil, garlic, paprika, cumin, sumac, cayenne, salt and lemon juice. The combination of warm spices is balanced with lemon and garlic and makes the chicken very flavorful. You can use the same marinade for other kinds of meat as well How long should I marinate the chicken for? Start off by making as easy chicken shish kabob marinade by mixing together olive oil, honey, soy sauce, lemon juice, ginger, garlic, paprika, red chili flakes and pepper.

Steps to make Chicken Shish Kabab:
  1. Chopped the chicken breast to a middle chunk
  2. Make a Sauce by mix yogurt with squeeze 3 gloves of garlic with a little bit of salt.
  3. Put the chicken chunks in the sauce in the bowls cover the bowls, leave it in the fridge for night.
  4. After 12 hours you can put it in grill stick and grill it on middle temperature for 15 min and enjoy 😊

You can use the same marinade for other kinds of meat as well How long should I marinate the chicken for? Start off by making as easy chicken shish kabob marinade by mixing together olive oil, honey, soy sauce, lemon juice, ginger, garlic, paprika, red chili flakes and pepper. Then, cover and marinate for a few hours. Preheat a grill to medium heat. Remove the pieces from the marinade and thread them onto small metal or bamboo kebab skewers.

So that is going to wrap it up for this exceptional food chicken shish kabab recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!