Potato manchurian
Potato manchurian

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato manchurian. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato manchurian is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Potato manchurian is something that I have loved my entire life.

.potatoes. it is an extension to the popular gobi manhcurian and is prepared very similar to it in the same manchurian sauce. it can be served as both starters or even as appetizers for any party meal or. Hii Dears, welcome to DreamCatcher Cookery Channel, In this video, I'm sharing the recipe of Potato Manchurian #manchurian #potato_manchurian. Add the ginger, garlic, green chilli, chopped corriander leaves and salt.

To begin with this recipe, we have to first prepare a few components. You can cook potato manchurian using 28 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Potato manchurian:
  1. Make ready For boiling
  2. Make ready 4 cups water
  3. Prepare 1 tsp salt
  4. Get 3 potatoes peel and cubed
  5. Prepare For frying potatoes
  6. Take 1 cup maida/All-purpose flour
  7. Get 1/4 cup corn flour
  8. Get 1/2 tsp ginger garlic paste
  9. Get 1 tsp red chilli paste
  10. Make ready 1/2 tsp salt
  11. Take 2 tsp oil
  12. Prepare 1/2 cup water
  13. Take as needed Oil for frying potatoes
  14. Take For manchurian gravy
  15. Prepare 4 tsp oil
  16. Get 2 garlic finely chopped
  17. Take 1 chilli slit
  18. Make ready 2 tbsp spring onion chopped
  19. Take 1/2 capsicum sliced
  20. Take 1/2 onion sliced
  21. Prepare 1 tbsp vinegar
  22. Prepare 2 tbsp tomato sauce
  23. Prepare 1 tbsp soy sauce
  24. Get 1/4 tsp black pepper powder
  25. Make ready 1/4 tsp salt
  26. Take For slurry
  27. Prepare 1 tsp corn flour
  28. Prepare 1/4 cup water

Potato Manchurian is an easy to make Indo-Chinese dish which can be served as a starter or as a side dish. Potato Manchurian is a delicious appetizer from the Indo - Chinese cuisine. Potato Manchurian ( with English Subtitles). An important staple food potato or varieties of potatoes are highly nutritious and are rich in fibers.

Steps to make Potato manchurian:
  1. Take a pan boil 4 cups of waterwith 1 tsp salt,add 3 cubed potatoes and boil for 6 mins until the potatoes are half cooked. Drain off the potatoes and keep aside.Take a bowl add maida,corn flour, ginger garlic paste,red chilli powder,salt,2 tsp oil andadd water.Mix all ingredients well than add potatoes in it and fry till they golden brown
  2. Take a pan heat oil and saute 2 clove garlic,1 chilli and 2 tbsp spring onion,1/2 capsicum and1/2 onion till they shrink slightly,now add 2 tbsp tomato sauce, 1 tbsp vinegar, 1 tbsp soy sauce,1tbsp red chilli sauce,1/4 tsp pepper powder and 1/4 tsp salt on high flame until the sauces are well combined.Now prepare slurry by mixing 1 tsp cornflour with 1/4 cup water pour slurry in gravy and mix the gravy thicken,add fried potatoes and mix gently,Potato manchurian is ready to serve.

Potatoes have the ability to reduce blood pressure. Baby potato manchurian recipe with step by step pictures. Baby potato or small potato manchurian is a great starter or can be served along with fried rice too. Mittu and her dad loves indo chinese recipes. Deep fried potato cubes coated with Manchurian sauce and served.

So that is going to wrap it up for this exceptional food potato manchurian recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!