Fully Loaded Spanish Casserole
Fully Loaded Spanish Casserole

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fully loaded spanish casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fully Loaded Spanish Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fully Loaded Spanish Casserole is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fully loaded spanish casserole using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fully Loaded Spanish Casserole:
  1. Take 1 packages Boneless Chicken Breasts
  2. Prepare 2 tsp Salt
  3. Get 2 tbsp ground cumin
  4. Take 2 dash garlic powder
  5. Make ready 2 can kidney beans
  6. Take 2 can Rotel diced tomatoes & chili
  7. Take 1 dash lemon juice
  8. Prepare 1/2 bunch Green onions, chopped up
  9. Get 1 dash lime juice
  10. Get 1/2 medium yellow onion
  11. Make ready 1/2 cup shredded cheddar cheese
  12. Prepare 5 tbsp olive oil, extra virgin
  13. Get 4 dash pepper
  14. Take 1/2 cup shredded cheddar cheese
Instructions to make Fully Loaded Spanish Casserole:
  1. In large skillet on medium heat, add olive oil, then add chicken. Cook for roughly 15 minutes Browning both sides and thawing frozen chicken. Take chicken out of skillet and slice into pieces, put back in skillet add salt, pepper, cumin, garlic, lemon and lime. Continue to cook for another 15 minutes…
  2. In a separate bowl combine kidney beans (drained), rotel tomatoes, onion (half green bunch) save other chopped half for later, mix cheddar cheese (Save remainder of cheese for later).. Mix together and let stand while chicken finishes cooking..
  3. Finally! Chicken is done nice and brown. Pour mixture from bowl into skillet with chicken. Blend very well. Transfer into glass casserole dish, pre heat oven to 350° packing it all in dish. Add remainder of cheddar cheese to the top of casserole, then sprinkle green onions ontop. Bake for 10 minutes uncovered to melt cheese.
  4. I served this with a side of Spanish rice. Very filling =) Serve and enjoy!

So that’s going to wrap this up with this exceptional food fully loaded spanish casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!