Easy Cheesy Hashbrown Potato Casserole
Easy Cheesy Hashbrown Potato Casserole

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy cheesy hashbrown potato casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Cheesy Hashbrown Potato Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Cheesy Hashbrown Potato Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
  1. Take 1 bag frozen potatoes o'Brien
  2. Make ready 1 can cream of mushroom soup
  3. Prepare 1 can cream of chicken soup
  4. Make ready 1 cup milk
  5. Prepare 1 cup sour cream
  6. Take 1 bag shredded cheddar cheese
  7. Take Salt
  8. Make ready Pepper
  9. Take Garlic powder
  10. Make ready Onion powder
  11. Take Corn flakes
Instructions to make Easy Cheesy Hashbrown Potato Casserole:
  1. Preheat oven to 450°. Place frozen potatoes o'Brien in casserole baking dish. Pour shredded cheese on top.
  2. Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
  3. Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
  4. Serve & Enjoy Cheesy Heaven!!!

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