Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, black bean, avocado and feta stuffed sweet potatoes (vegetarian). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ingredients in these Vegan Stuffed Sweet Potatoes: Sweet potatoes- duh 🍠 I typically bake my sweet potatoes in he oven but I also have a written recipe for how I make them quickly in my Instant pot. You can check out that recipe HERE. Black beans- you can make your own or do what I pretty.
Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Black bean, avocado and feta stuffed sweet potatoes (vegetarian) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook black bean, avocado and feta stuffed sweet potatoes (vegetarian) using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
- Get large sweet potatoes
- Get black beans (drained and rinsed)
- Get small onion
- Make ready Olive oil
- Make ready Feta cheese
- Make ready big avocado
- Make ready onion powder
- Prepare garlic powder
- Prepare cumin
- Take chilli powder
- Make ready salt
- Take black pepper
Black Beans: Using black beans give a lot of protein and valuable texture to the stuffed sweet Plus, black beans and sweet potatoes taste phenomenal together. Salsa: While you could use your Next, prepare your guacamole by mashing avocado, adding seasonings, and then adding some of. Baked sweet potatoes loaded with fresh black bean, corn, cabbage, avocado, radish, jalapeño & lime salad make a delicious fall lunch or dinner! Those roasted veggies are mixed with black beans and a can of Ro-Tel tomatoes (you can use I opted for a few good slices of fresh avocado and crumbled feta cheese.
Instructions to make Black bean, avocado and feta stuffed sweet potatoes (vegetarian):
- Pro tip: cook sweet potatoes in the microwave for 10' before placing them into the oven
- Pre-heat oven to 180 degrees
- Place the sweet potatoes on a lightly greased baking dish and bake for 45 minutes or until a fork can easily be inserted into the flesh of the potatoes.
- When the sweet potatoes have about 10 minutes left, heat the oil in a pan over medium heat and then add in onion. Saute for 5 minutes until the onions begins to become translucent. Add in the spices stir and cook for an additional 3 minutes.
- Add the black beans to the pan and toss to combine. Continue to cook, stirring frequently, until the black beans are fully heated through. About 5 minutes. Take off of heat and set aside.
- Once the sweet potatoes are done baking, let cool slightly. Once cool, cut the sweet potatoes open.
- Evenly spread the black bean mixture, avocado and feta on top of the sweet potatoes.
- Serve immediately and enjoy :)
Dress them up however you'd like Wonderful flavors and the sweet potato really steps it up making it more substantial and filling. Photo "Black bean avocado corn stuffed sweet potatoes" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Top each bowl with avocado, pepitas and cilantro. Joy Bauer's Greek Burgers with Feta and Roasted Red Pepper. Dylan Dreyer's Meat & Cheese Stromboli Recipe.
So that’s going to wrap it up for this exceptional food black bean, avocado and feta stuffed sweet potatoes (vegetarian) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
