Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, simple dirty rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple Dirty Rice is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Simple Dirty Rice is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple dirty rice using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Dirty Rice:
- Take 4 cup parboiled rice
- Make ready 1 med chicken liver
- Take 1 small red pepper
- Prepare 1/4 small onion
- Prepare 1 tsp fresh garlic
- Take Dash yellow food coloring
- Make ready Dash cumin
- Get Dash oregano
- Make ready to taste Salt & pepper
- Get 2 cubes or small packs of chicken bullion
- Get 1/2 cup bacon bits (optional)
- Prepare 1/2 cup canned peas
- Make ready 1/2 cup canned sweet corn
- Make ready 2 tblsp olive oil
- Get 1 cup white cooking wine
- Make ready 1 bay leaf
- Prepare 8 oz beer (light)
Instructions to make Simple Dirty Rice:
- Boil chicken liver for 10 min or until cooked, let cool and dice finely
- Sauté onion, pepper,and garlic in the olive oil about 3 to 4 min,then add the wine and bring to boil
- Add rice, bullion and seasonings, a pinch of coloring,oregano, cumin, salt& pepper, bacon bits,,bay leaf, along with 4 cup of water, cover and cook on med for 20 min. Uncover, add the beer, the corn and the peas, mix well and let cook for another 5 to 6 min. Adjust seasonings for final taste. Serve and enjoy
So that is going to wrap this up with this special food simple dirty rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!