Italian Meat and Veggie Bake
Italian Meat and Veggie Bake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, italian meat and veggie bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gently remove the pan from the oven. Turn the veggies and meat so stir things up. One-pan baked Italian Chicken and Vegetables - easy and healthy family weeknight dinner. Chicken Breasts are seasoned with basil and topped with veggies: artichokes, tomatoes, zucchini.

Italian Meat and Veggie Bake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Italian Meat and Veggie Bake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook italian meat and veggie bake using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Meat and Veggie Bake:
  1. Prepare Meat
  2. Prepare 5 links italian sausage (sliced)
  3. Prepare 3 large chicken breasts (cubed)
  4. Prepare Vegetables
  5. Take 4 potatoes (cubed)
  6. Take 1 leek (diced)
  7. Make ready 8 brussel sprouts (halved)
  8. Take Seasoning
  9. Make ready 1/2 cup olive oil
  10. Take 1/4 cup lemon juice
  11. Take 2 tbsp dried basil
  12. Prepare 2 tbsp dried oregano

Roast smoked sausage with zucchini, carrots, red peppers, potatoes, broccoli and an Italian-inspired seasoning blend. Top with some Parmesan cheese and herbs for a filling, simple and nutritious meal. I love to bake and cook, especially Italian dishes like this homemade ravioli recipe. Try adding whatever vegetables you have on hand.

Steps to make Italian Meat and Veggie Bake:
  1. Preheat oven to 400°
  2. In a large roasting pan or dutch oven combine chicken, sausage, potatoes, and leeks
  3. Add olive oil and lemon juice, stirring to coat
  4. Add dried herbs, and salt and pepper to taste
  5. Roast in oven until chicken is cooked through and potatoes are tender

I love to bake and cook, especially Italian dishes like this homemade ravioli recipe. Try adding whatever vegetables you have on hand. A simple salad goes nicely with this dish. —Evangeline Rew, Manassas, Virginia Vegetarians and meat-lovers alike will dive into this veggie breakfast bake loaded with Italian spices, fresh spinach, mushrooms and cheddar cheese. Place the mushrooms, veggies, and garlic in a large mixing bowl. Drizzle generously with olive oil (about ¼ cup olive oil or so).

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