Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken, cabbage, and kale stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken, Cabbage, and Kale Stew is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken, Cabbage, and Kale Stew is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken, cabbage, and kale stew using 20 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, Cabbage, and Kale Stew:
- Make ready Stew
- Make ready onion
- Get mushrooms any style
- Get kale
- Prepare cole slaw mix
- Take diced tomato drained
- Make ready chicken stock
- Prepare cayenne pepper
- Make ready black pepper
- Make ready seasoned salt
- Prepare Chinese 5 spice
- Take light brown sugar
- Get minced garlic fresh or jarred
- Prepare olive or veggie oil
- Get Worcestershire sauce
- Make ready curry powder
- Take Chicken
- Prepare chicken tenderloin or breast
- Take seasoned salt
- Make ready black pepper
Instructions to make Chicken, Cabbage, and Kale Stew:
- Season chicken to taste. In a large frying pan cook chicken in olive oil or veg oil over medium heat. **** Don't over or under cook chicken
- Cook stew in pot at the same time your cooking chicken in pan
- Set chicken aside when done to cool off. When cool cut chicken into small cubes
- STEW TIME
- In a dutch oven or small stock pot add 1/4 cup of veg or olive oil
- Add chopped or sliced onion to pot
- add chopped, sliced or diced mushrooms
- add minced garlic
- add the 1/4 of Worcestershire sauce
- mix and let cook down some
- add the kale and let it cook down about 1-2 mins
- add coleslaw mix
- add all powder seasonings listed abv. Then add brown sugar. Let cook for 4 -5 mins. Be sure to stir regularly
- add chicken stock from box. if using bouillon packets use 2 packet and 32oz of water
- when veggies are done and stew is smelling up your house. turn the pot off. drained diced tomatoes and add them.
- then add the cooked cubed chicken
- Give a good stir and your done.
- Enjoy!!!
- Tip: season to your taste. also add more stock if you want a more broth or soup feell
So that’s going to wrap this up with this special food chicken, cabbage, and kale stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!