Shrimp And Choy Sum With Jackfruit In Egg Broth
Shrimp And Choy Sum With Jackfruit In Egg Broth

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp and choy sum with jackfruit in egg broth. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Shrimp And Choy Sum With Jackfruit In Egg Broth is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Shrimp And Choy Sum With Jackfruit In Egg Broth is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook shrimp and choy sum with jackfruit in egg broth using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp And Choy Sum With Jackfruit In Egg Broth:
  1. Get 1 tbsp dice garlic
  2. Make ready 3 large shrimp / prawn
  3. Get 1 large egg
  4. Make ready 1 cup any stock or 1 bottle of essence of chicken
  5. Make ready dash salt
  6. Make ready 1 cup slice jackfruit
  7. Prepare 1 tbsp dice scallions
  8. Make ready 1 small onion
  9. Prepare 3 cup choy sum or any green vegetables
Instructions to make Shrimp And Choy Sum With Jackfruit In Egg Broth:
  1. With oil saute the fine dice garlic and onion with shrimp/ prawn then add choy sum or any green vegetables with the stock and bring it to a simmer
  2. Off heat and immediately Add in the beaten egg and stir gently 2 circle only and let the egg set ( do not over stir ,as it will cause the broth to be very cloudy )
  3. Once eggs are set on the heat and add seasoning, the slice jackfruit and scallion mix well and serve
  4. BELOW ARE ANOTHER JACKFRUIT RECIPES, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/404893-jackfruit-and-onion-in-teriyaki-sauce

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