Sfouf, Turmeric Cake, Curcuma Cake
Sfouf, Turmeric Cake, Curcuma Cake

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sfouf, turmeric cake, curcuma cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sfouf, Turmeric Cake, Curcuma Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sfouf, Turmeric Cake, Curcuma Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sfouf, turmeric cake, curcuma cake using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sfouf, Turmeric Cake, Curcuma Cake:
  1. Get 700 g flour
  2. Take 500 g semolina
  3. Prepare 700 g sugar
  4. Prepare 300 g vegetable oil \ melted butter \ melted ghee
  5. Prepare 500 ml milk
  6. Prepare 10 g yeast
  7. Prepare 1 tsp backing powder
  8. Get 50 g sugar syrup
  9. Make ready 1 1/2-2 tbsp turmeric powder (curcuma) with respect to quality
  10. Make ready The ingredients are for a baking pan with 30 cm
Instructions to make Sfouf, Turmeric Cake, Curcuma Cake:
  1. Preheat oven at 180 degrees Celsius.
  2. In a deep bowl, mix all dry ingredients together.
  3. Make a hole in the middle and add the wet ingredients.
  4. Mix gently with finger tips or using a spoon, add milk gradually while mixing, untill you have a thick smooth mixture.
  5. Keep in consideration the quality of flour and semolina, that's differ in liquid quantity
  6. Coat a baking pan with tahini (sesame paste) or oil then sprinkle some flour over
  7. Pour the curcuma cake mixture, spread a desired kind of nuts on top
  8. Enter the oven and bake the same as cake is baked for approximately 20 minutes, don't open the oven during baking time
  9. When it's well done and gain a beautiful golden brown color, take off the oven, and brunch the surface with some ghee, this will give it beautiful gloss and special taste
  10. Keep it aside to completely cool down, then cut as desired, and serve.
  11. Enjoy the special taste with a cup of coffee or tea

So that’s going to wrap it up for this exceptional food sfouf, turmeric cake, curcuma cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!