Roasted Cauliflower with Capers
Roasted Cauliflower with Capers

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted cauliflower with capers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Roasted Cauliflower with Capers is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Roasted Cauliflower with Capers is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have roasted cauliflower with capers using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Cauliflower with Capers:
  1. Take 1 Cauliflower, chopped
  2. Take 2 clove Garlic, smashed
  3. Prepare 1 tbsp Capers
  4. Get 1 Parmigiano Reggiano, grated
  5. Get 1 bunch Fresh Parsley leaves, chopped
  6. Get 1 as needed Extra Virgin Olive Oil
  7. Take 1 as needed Salt & Pepper
Steps to make Roasted Cauliflower with Capers:
  1. Place cauliflower and garlic in a roasting pan. Drizzle liberally with extra virgin olive oil, salt, and pepper. Roast in 400* oven until cauliflower is slightly golden and slightly undercooked (roughly 20 minutes)
  2. When cauliflower is golden and slightly undercooked, remove from oven. Add in the parsley, capers, and some of the capers brine for extra flavor.
  3. If serving as an entree…combine it with cooked linguine. Sprinkle with cheese and drizzle some extra virgin olive oil. Serve and yum!
  4. If serving as a side…sprinkle with cheese, and extra virgin olive oil. Place back in the oven 'til melted. Serve and yum!

So that is going to wrap it up for this exceptional food roasted cauliflower with capers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!