Easy Pizza Dough
Easy Pizza Dough

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy pizza dough. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Pizza Dough is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Easy Pizza Dough is something which I have loved my entire life. They are nice and they look wonderful.

All Reviews for Quick and Easy Pizza Crust. This is the easiest, BEST pizza dough recipe. Quick and EASY Pizza Dough/ Base Recipe.

To begin with this recipe, we have to prepare a few ingredients. You can have easy pizza dough using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Easy Pizza Dough:
  1. Make ready 200 grams Bread (strong) flour
  2. Get 50 grams Cake flour
  3. Take 20 grams Sugar
  4. Take 3 grams Salt
  5. Get 5 grams Dry yeast
  6. Get 150 grams Water
  7. Prepare 20 grams Olive oil

Making homemade pizza dough a day or a couple of weeks ahead gives you a head start on dinner. Making homemade pizza dough can sound like a lot of work, but it's so worth the bragging rights. The dough itself requires few ingredients and just a little bit of rising and rest time. A step by step guide for making homemade Pizza Dough.

Steps to make Easy Pizza Dough:
  1. Put all the ingredients in a bowl. (Keep the yeast and salt away from each other.) Start by mixing up the dough in the bowl.
  2. When the dough is no longer floury, take it out onto a work surface and knead it until it's smooth. You don't have to put a lot of effort into it, as long as it comes together nicely!
  3. Divide the dough into 3 pieces and round off each into a smooth ball. Pinch the seams closed on the bottom of the ball securely. Cover with plastic wrap to prevent the dough from drying out, and leave in a warm location for 10-15 minutes.
  4. I make the pizza sauce, prep the toppings and preheat the oven (to 220°C) while the dough rising.
  5. Don't forget to heat up the baking tray when preheating the oven. This will make the dough crispy and fragrant on the bottom.
  6. Place the dough on a sheet of kitchen parchment paper, and roll it out to a 24cm diameter disc. Press inside the edge with your fingers to make about 1cm around the edge a bit thicker.
  7. The dough is a bit sticky, so if it's hard to roll out dust with some flour. A slightly floury surface is kind of tasty too.
  8. When the dough has been rolled out, brush on a little olive oil (not included in ingredients), spread on the pizza sauce, and add the toppings.
  9. Place the dough on the hot baking tray, and bake on the top rack of a preheated 220°C oven for about 15 minutes. When the edges of the pie are golden brown, the pizza is done
  10. The edges are crispy and nutty and delicious. Homemade pizza is dangerous! It's sooo good!
  11. You can wrap the dough at Step 3 with plastic wrap and freeze it! It's very handy when you suddenly get the urge for pizza.
  12. Is a Potato, Soy sauce-butter and Mayonnaise pizza - - https://cookpad.com/us/recipes/156435-potato-soy-sauce-butter-egg-mayo-pizza

This easy pizza dough recipe is quick and inexpensive and adaptable for thin or thick crust pizza! This is a really easy way to make a good "yeasty" pizza dough! As well as using this recipe for when I'm making pizza, I also use it for when I'm making a focaccia or a calzone. This homemade pizza dough recipe is pleasantly chewy, golden and crisp on the outside, but most of all, so easy to make. New to making dough from scratch?

So that is going to wrap this up with this exceptional food easy pizza dough recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!