Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vegetable rolls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable Rolls is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Vegetable Rolls is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable rolls using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Rolls:
- Get Potato. 2 boiled and mashed
- Take Carrot 2 grated
- Take Grated cabbage 1/2 katori Boiled peas 1 tbsp
- Prepare 50 gms Paneer Spring onion 1 chopped fine
- Prepare Coriander chopped
- Prepare Green chillies chopped
- Make ready Red chilli pdr 1 tsp. Chaat masaala 1 tsp
- Make ready 1 tsp Roasted jeera pdr
- Take 2 slices bread. Cornflour 2 tbsp
- Make ready to taste Salt
- Make ready Oil to fry rolls
Instructions to make Vegetable Rolls:
- Mix all the ingredients well.
- Make a stiff dough.
- Divide into equal size of small balls.
- Roll them and dip them in cornflour mixed in 4 tbsp of water.
- Fry them three or four at a time in a 'high hot'oil.
- Serve and eat crispy and healthy veg roll.
So that’s going to wrap it up with this special food vegetable rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
