Liver Fried Rice
Liver Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, liver fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Liver Fried Rice is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Liver Fried Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

LIVER FRIED RICE RECIPE: learn how to cook Flavor packed Nigerian Liver Fried Rice recipe. A Nigerian fried Rice with Liver recipe and the LIVER WAS GRILLED. Fried rice, just like Jollof rice is a popular Nigerian staple meal.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook liver fried rice using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Liver Fried Rice:
  1. Get Diced Carrots
  2. Get Green beans chopped
  3. Take Liver boiled and diced
  4. Get Green peppers
  5. Take Green onion
  6. Prepare Sweet corn
  7. Take Peas
  8. Prepare Vegetable oil or magarine
  9. Make ready Curry
  10. Make ready Thyme
  11. Make ready Stock
  12. Get Chicken
  13. Get cubes seasoning
  14. Get Fresh peppers blended
  15. Make ready Fresh pepper sliced
  16. Prepare Cabbage sliced
  17. Prepare Clean water
  18. Make ready Chicken
  19. Get Salt

Nigerian Fried Rice with fried chicken fillets. Two quick fried rice like you get at your favorite Chinese restaurant but with a little twist. Super Fast Liver Fried Rice is a quick and easy weeknight. Place liver in a saucepan over medium heat.

Steps to make Liver Fried Rice:
  1. Dice, chop, slice all the needed vegetables before you start anything. - Dice the boiled liver and set aside. - Add hot water to your peas for some minutes to soften a bit. - - Parboil your rice for some minutes, rinse with clean water and set aside. - - Put the chicken stock, curry, thyme, blended fresh pepper as needed, 1 cooking spoon of vegetable oil in a clean pot. Add water to it if needed, that's enough to cook the rice. - - Place the pot on heat, add seasoning cubes, salt.
  2. Once the stock water starts boiling, add your parboiled washed rice to it and stir with a wooden spatula, cover to cook. When it's done drop from heat. Turn the rice in another clean bowl. To prevent it from cooking further and turning soggy. - - Place a clean dry pan on heat, add two cooking spoon of vegetable oil or melted magarine.
  3. Add little curry and thyme to the heated oil to enhance the flavour. - Sauté the onions,add the green beans, peas, carrots, cabbage,sweet corns, liver and allow to cook for some minutes. - - Add seasoning cubes to the vegetables, taste for salt. - - Turn the vegetables in a bowl big enough to contain. - - Place the fry pan on heat again, take one cooking spoon vegetables and two cooking spoon fried rice. Mix together and stir with a wooden spatula for about 1 or 2 minutes.
  4. Put the stir fried rice in a clean dry pot. Continue the process of stir frying until the vegetables and rice is finished. - Serve and eat.

Fried rice is often associated with outbreaks of B. cereus because of the way it's prepared, Crowe "The toxin attacks the liver and causes a pretty serious condition, which can cause the liver to stop. Nigerian Fried Rice is a rice dish that has a continental taste and look. This Nigerian rice meal is a Cook the cow liver till done and cut into tiny pieces. To save time and energy, you can cook the liver. Rice and stew with chicken and vegetables.

So that’s going to wrap it up with this exceptional food liver fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!