Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, how to make ragi curd rings recipes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
How to make Ragi Curd Rings Recipes is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. How to make Ragi Curd Rings Recipes is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook how to make ragi curd rings recipes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make How to make Ragi Curd Rings Recipes:
- Make ready 1/3 cup Ragi flour :
- Take 1/4 cup Rice flour :
- Get 1 inch Ginger :
- Get 1 Green chilli :
- Get Coriander leaves : 1tbsp
- Make ready 1/2 tsp Asafoetida :
- Get 1 cup Buttermilk :
- Get 1.5 tsp Salt :
- Take 1 tbsp Oil :
Steps to make How to make Ragi Curd Rings Recipes:
- In a pan heat 1 cup of buttermilk for that add finely chopped ginger, green chilli & coriander leaves, salt, asafoetida mix well bring the mixture to boil.
- Now add Ragi & rice flour let it cook for a minute & mix well without no lumps, then add 1tbsp of oil & let the mixture cook for 2 to 3 minutes.
- Transfer the mixture into the bowl & Knead well with the wet hands. Form a ball shape dough, & let it rest for 5 to 10 minutes.
- Pinch a small sized dough & roll a thick rope furthermore join the edges to form a ring shape. - Once the oil is hot deep fry the rings flip the sides & fry till it turns crisp.
- Finally serve Ragi curd rings with chutney or sauce.
So that is going to wrap this up for this exceptional food how to make ragi curd rings recipes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!