Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple vegetarian baked beans in slow cooker. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Simple Vegetarian Baked Beans in Slow Cooker is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Simple Vegetarian Baked Beans in Slow Cooker is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
- Make ready 1 pound dried navy beans soaked overnight, drained
- Prepare 2-3 cups water
- Take Small/medium onion, diced
- Take 1/2 cup REAL Maple syrup (Not pancake syrup)
- Take 1/4 cup good ketchup
- Take 1 tablespoon good mustard, i used Dijon
Steps to make Simple Vegetarian Baked Beans in Slow Cooker:
- Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
- Cook overnight. Mine went 11 hours on low. Perfect.
- I added some turkey kielbasa…
So that is going to wrap this up for this special food simple vegetarian baked beans in slow cooker recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
