Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, an authenticity of indonesian fried noodle. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
An Authenticity of Indonesian Fried Noodle is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. An Authenticity of Indonesian Fried Noodle is something which I have loved my entire life.
Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make.
To get started with this recipe, we must first prepare a few ingredients. You can cook an authenticity of indonesian fried noodle using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make An Authenticity of Indonesian Fried Noodle:
- Get 1 package Mie Goreng Sedap
- Prepare 1 egg
- Take 1 small plate of chicken
- Take 2 cloves garlic (small chopped)
- Get 1 table spoon Sweet soy sauce
- Prepare 1 table spoon Tomato chili sauce
- Get To taste Chili powder
- Make ready 1 table spoon olive oil
- Get All seasoning of Mie Goreng Sedap
I am indonesian and this dish tastes really good and just like the original indonesian fried noodles. I left out salt since the sauce added the saltiness to the dish. I will definitely put this on my. Noodles are life and these Indonesian fried noodles, or mie goreng —which literally means noodles fried— is one of my favorite dishes.
Instructions to make An Authenticity of Indonesian Fried Noodle:
- Boil noodle about 3 to 5 minutes or according to the intruction. Drained it and set aside
- Heat a pan and make scramble egg,take out from the pan and set aside
- In the same pan heat olive oil, fry garlic untill fragrant and add chicken cook untill cooked well, (i use left over lastnight hainan chicken). Add scrambled egg, add sweet soy sauce, tomato chili sauce, chili powder and stir well
- Next put in noodle, add all instant noodle seasoning and mix well, and it has been done, and finally ready to serve.. nom nom 🥰
I recommend using instant noodles if you want to go for an authentic mie goreng, just cook them and drain well. Start off by making the egg ribbons. Indonesian noodles are a significant aspect of Indonesian cuisine which is very diverse. Indonesian cuisine recognised many types of noodles, with each regions often developed their distinct recipes. Chinese influences are evident in Indonesian food.
So that’s going to wrap this up for this exceptional food an authenticity of indonesian fried noodle recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
