Rajma Lobia ka Salan Kidney Bean Curry
Rajma Lobia ka Salan Kidney Bean Curry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rajma lobia ka salan kidney bean curry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Rajma Lobia ka Salan Kidney Bean Curry is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Rajma Lobia ka Salan Kidney Bean Curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook rajma lobia ka salan kidney bean curry using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Rajma Lobia ka Salan Kidney Bean Curry:
  1. Take Kidney beans (Boiled kidney beans with 4 cups of water & 1/2 Tsp salt)
  2. Make ready Oil
  3. Make ready Medium sized chopped Onion
  4. Take Ginger paste
  5. Take Garlic paste
  6. Prepare kashmiri chilli powder (Not spicy)
  7. Prepare Coriander powder
  8. Get Red chilli powder
  9. Make ready Cumin seeds
  10. Make ready Cumin powder
  11. Take Garam masala
  12. Prepare Black pepper
  13. Prepare Turmeric powder
  14. Take Salt as required
  15. Take Water as required
  16. Take Tomato puree
  17. Make ready Green peppers (Cut into sliced)
  18. Get fresh coriander
Steps to make Rajma Lobia ka Salan Kidney Bean Curry:
  1. Prepared all the ingredients.
  2. Phir is ke baad ak bartan mein oil daly or oil ko achi tarha garam kary jub oil garam ho jaye to is mein onion dal dy or onion ko itna fry kary ke ye golden brown ho jaye.
  3. Jub onion golden brown ho jaye to is mein ginger garlic paste add kary or achi tarha mixed kary.
  4. Jub onion or ginger garlic achi tarha fry ho jaye to is mein kashmiri lal mirch,red chilli powder or coriander powder add kary.
  5. Is ke baad is mein cumin seeds cumin powder or haldi shamil kar dy.
  6. Is ke baad is mein namak garam masala or black pepper add kar dy.
  7. Ab is sary spices ko achi tarha mixed kary or yahi rajma wala pani he thora thora add kary taky masala jaly nahi.
  8. Ab is masaly ko achi tarha bhony taky ye oil chor dy jub ye oil chor dy tb is mein tomato puree shamil kar dy.
  9. Ab is masaly ko tomato puree ke sath achi tarha pakaye taky ye oil chor dy or sath mein green chilli b shamil kar dy.
  10. Ab last mein is mein ye lobia rajma shamil kar dy pani ke sath agr apko or shorba b chai ho to ap or pani shamil kar skty hai.
  11. Ab ap isko cover kar ke 5-10 mint tak ke liye aram sy pakny dy jub 5-10 mint ho jaye to flame ko off kar dy or dishout kardy.
  12. Mazy dar yummy rajma curry ready to serve.

So that is going to wrap it up with this special food rajma lobia ka salan kidney bean curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!