Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy, delicious & spicy mince and vegetable curry in a frying pan. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy, delicious & spicy mince and vegetable curry in a frying pan using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
- Make ready 300 grams Mixed beef and pork mince
- Prepare 1 Onion
- Take 1 Carrot
- Take 1 Zucchini (eggplant is also OK)
- Make ready 1 clove Garlic
- Take 1 small piece Ginger
- Take 1 tbsp Red wine (sake is also OK)
- Get 1 Salt
- Take 1 Pepper
- Take 1 to 11/2 tablespoons Curry powder (powdered)
- Get 2 tbsp Flour
- Get 2 tsp Chinese chicken soup powder
- Make ready 200 ml Water
- Get 2 tbsp ★ Japanese Worcestershire-style sauce
- Get 2 tbsp ★ Ketchup
- Prepare 1 tbsp ★ Oyster sauce
- Make ready 3 tbsp Milk
- Take 1 ★Bay leaves (optional)
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Instructions to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
- Chop the onion, carrot, garlic and ginger finely.
- Cut the zucchini (or eggplant) into 1 cm quarter rounds.
- Combine the ★.
- Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry.
- After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper.
- Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf.
- Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally.
- It's ready to serve.
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So that is going to wrap this up with this exceptional food easy, delicious & spicy mince and vegetable curry in a frying pan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
