Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chatpata papad cone. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chatpata Papad Cone is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chatpata Papad Cone is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chatpata papad cone using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chatpata Papad Cone:
- Take 6 pcs Masala papad/plain papad
- Take 1/2 Cup Boiled choppped potatoes
- Take 150gm Bombay mix/any mix bhujiya/Namkeen
- Take 1 Green chilli(chopped)
- Prepare 1 Chopped onion
- Make ready leaves Chopped coriander
- Make ready 1 tsp Lemon juice
- Take 1 tsp Mustard oil
- Prepare 1/4 tsp Salt or to taste
- Get 1/4 Cup Paneer chopped
- Prepare to taste Fried peanut
Instructions to make Chatpata Papad Cone:
- Heat a tawa on medium flame.
- Cut the papad into two pieces and roast it on tawa on medium flame from both sides.
- Take out on the kitchen towel and immediately roll it into cone shape. - Repeat the same process for remaining papad cones.
- Mix all the ingredients together except papad cone. - Fill the papad cone with prepared mixture one by one.
- Garnish according to your taste and style.
- Serve immediately.Very tasty and healthy.
So that’s going to wrap it up with this special food chatpata papad cone recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
