Paneer shawarma roll
Paneer shawarma roll

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer shawarma roll. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer Shawarma - One of the most popular Street foods in middle eastern cuisine, Shawarma. Here's my veg version of the same. Introduction - This is all about simple and yet innovative dishes,you can play with your foods and make tasty dishes. * paneer shawarma- A new. This Shawarma can be enjoyed with Vegetarians that's the best thing.

Paneer shawarma roll is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Paneer shawarma roll is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook paneer shawarma roll using 34 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Paneer shawarma roll:
  1. Prepare For khubees wrap
  2. Make ready 1 cup wheat flour
  3. Make ready 1 cup plain flour
  4. Get 1 tbsp salt
  5. Get as required Water to Knead the dough
  6. Get 1/2 tsp baking soda
  7. Get 1/2 tsp baking powder
  8. Make ready 2 tbsp oil
  9. Make ready For salad and stuffing
  10. Prepare 1 chopped carrot
  11. Get 1 chopped onion
  12. Make ready 1 chopped cucumber
  13. Get 1/2 cup chopped cabbage or lettuce
  14. Take 1/2 cup Mayonnaise
  15. Take 1/4 tsp oregano
  16. Make ready 1/4 tsp mixed herbs
  17. Take For paneer sticks
  18. Take 200 gram paneer cut in strips or cakes
  19. Prepare 3 tbsp hung curd
  20. Prepare 2 tbsp tomato ketchup
  21. Get 1 tsp chilli sauce
  22. Get 1/2 tsp roasted jeera powder
  23. Take 1/2 tsp Amchur powder
  24. Prepare 1/2 tsp garam masala
  25. Prepare 1/2 tsp haldi powder
  26. Prepare 1/2 tsp red chilli powder
  27. Get 1 tsp dhania powder
  28. Get 1/2 tsp black pepper powder
  29. Make ready 1 tbsp ginger paste
  30. Get 1 pack maggi masala magic
  31. Make ready as/ taste Salt
  32. Take Other ingredients
  33. Get as required Butter
  34. Make ready as required Water

How to make Paneer Shawarma -. Marinated cottage cheese grilled and wrapped in chapattis. Paneer Shavarma Wrap with a glass of Golden Glory Frappe, is good to satiate you at dinnertime and keep you going till the next morning. This meal is full of energy, fibre and flavour.

Instructions to make Paneer shawarma roll:
  1. First we need to prepare the khubees by making a soft dough, take wheat flour, plain flour, salt, water, baking soda, baking powder, water to Knead the soft sticky dought and then add some oil while softening, keep it aside for half and hour.
  2. Now roll the khubees just like roti, make sure you make it thin and cook over a medium flame from both the sides.
  3. And wrap in into a kitchen towel or silver foil, prepare all the khubees like this and keep it aside.
  4. Prepare salad- Now take a vessel and add 2 cups of water to a pan, add vinegar, salt, sugar and leave it till water starts boiling.
  5. Then add carrot, cabbage, cucumber, onions, beetroot
  6. Still well and leave the veggies into water till water gets cool and then after place it to refrigerator for 10 min.
  7. Then take out the veggies into a mixing bowl add mayonnaise, oregano, mixed herbs and mix well.
  8. Now prepare paneer shawarma- Cut paneer into slices and keep it aside.
  9. Take a big mixing bowl add curd, and dry masalas one by one like red chilli powder, black pepper powder, Amchur powder, garam masala, dhania powder, ginger garlic paste, tomato ketchup, haldi powder.
  10. Maggi masala, soy sauce, salt as/ taste and mix well to make a coating.
  11. Now coat the paneer pieces with it.
  12. Now take a grill pan, heat 2 tbsp oil and place these paneer slices over it and cook from both the sides till they look crispy.
  13. Now take out the prepared khubees, spread some tomato ketchup, mayonnaise, some oregano, place roasted paneer slices, salad and roll it with the help of silver foil.
  14. Or you can pork some tooth pick in the middle.
  15. Now add some butter and cook these roll until golden and crisp.
  16. Serve hot with chutney and salad.
  17. Note- You can prepare khubees with wheat flour or plain flour only.

Paneer Shavarma Wrap with a glass of Golden Glory Frappe, is good to satiate you at dinnertime and keep you going till the next morning. This meal is full of energy, fibre and flavour. In this paneer roll recipe, the stuffing is of paneer tikka which is made on tawa. Along with paneer tikka there is also green chutney and mix veggie salad. The outer roll or wrap is made with whole wheat..

So that’s going to wrap it up for this exceptional food paneer shawarma roll recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!