Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot boston baked beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Boston Baked Beans is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Crockpot Boston Baked Beans is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook crockpot boston baked beans using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crockpot Boston Baked Beans:
- Make ready 450 grams Dried Navy Beans
- Make ready 2 Onions, diced
- Take 1/2 cup Brown Sugar
- Take 1/4 cup Molasses
- Get 1/3 cup Ketchup
- Prepare 1/2 pkg Bacon, diced
- Make ready 1 1/2 tsp Dry Mustard
- Get 1/4 tsp Pepper
- Prepare 1 cup Water
Steps to make Crockpot Boston Baked Beans:
- Soak dried beans in plenty of water for at least 8 hours. Overnight is best.
- Drain and rinse the beans.
- Put all ingredients into the crock pot. Stir to blend.
- Cover and cook on low for 8-12 hours. Stir occasionally. The beans will turn soft and brown all the way through and the sauce will thicken up in the last hour or so.
- You can change up the flavours by adding or substituting ingredients in the sauce. For maple baked beans, use pure maple syrup instead of brown sugar. Or add garlic and Worchestershire sauce for a richer flavour. Add a can of drained pineapple chunks in the last hour for a fruity twist.
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