Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy slow cooked pulled chicken tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Slow Cooked Pulled Chicken Tacos is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Slow Cooked Pulled Chicken Tacos is something which I have loved my whole life. They are fine and they look fantastic.
Salt and pepper the chicken to taste, then mix into the sauce. Cover and cook on high for four hours or low for seven to eight hours. These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and Chicken tacos are a popular dinner in my house.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy slow cooked pulled chicken tacos using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Slow Cooked Pulled Chicken Tacos:
- Prepare 2 Chicken breasts
- Prepare 2 cup Chicken stock
- Prepare 1 packages Tortillas
- Get Lettuce
- Take Tomatoes
- Take 1 packages Mexican blend cheese
- Take 1 Onion
- Make ready Chicken seasoning
- Get 1/4 tsp Onion powder
- Take 1/4 tsp Garlic powder
- Prepare 1 pinch Crushed red pepper
- Get 1/4 tsp Dried oregano
- Take 1/2 tsp Paprika
- Take 1 tsp Salt
- Get 1 tsp Ground black pepper
- Prepare 1 can Salsa
- Take Sour cream
Make pulled chicken tacos using your stove, Instant Pot, or slow cooker. Pulled chicken tacos are an easy stress-free weeknight meal that doesn't sacrifice on flavor. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours.
Instructions to make Easy Slow Cooked Pulled Chicken Tacos:
- Combine all dry ingredients for the rub and cover every side of the pieces of chicken. I used chicken breast filets but have also used smaller cuts, just watch it while it's cooking and you'll know when it's done… Falls apart!
- Pour stock into slow cooker and add chicken. Covering - I cooked on high for 2 hours.. If you do more then 2 breasts, should be around 3-4 hours. But once it's done, you'll know - pulls apart so easily. The picture attached here shows the time I used really small cuts of chicken (was only making it for myself!)
- While the chicken is cooking. Chop up the lettuce, dice the tomato, and onion. Add some oil to a skillet to sauté the onion if your family loves onions as much as mine! OR add the onion into the crock pot and let it cool down with the chicken. Whichever way you prefer.
- Set the table! Tomatoes, onion, cheese, lettuce, salsa and sour cream! I'll upload my families guacamole recipe another time because it's DIVINE.
- ENJOY! :)
These slow cooker chicken tacos have the juiciest, most flavorful chicken. The chicken will be incredibly tender and easy to shred. Pull chicken with two forks and let it sit in slow cooker juices until ready to serve. These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. How do you make slow cooker chicken tacos?
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