Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, nigerian iru jollof #fb2k. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Nigerian Iru Jollof #fb2k is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Nigerian Iru Jollof #fb2k is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook nigerian iru jollof #fb2k using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nigerian Iru Jollof #fb2k:
- Prepare rice
- Get white beans
- Get Iru (locust beans)
- Get palm oil
- Make ready habanero Pepper
- Take Onion
- Prepare stock cubes
- Take Crayfish blended
- Take Salt
- Take Water
- Get plantain chopped for garnishing
- Get kpanla fish washed and deboned
Instructions to make Nigerian Iru Jollof #fb2k:
- Pick, wash and parboil beans, when it's half done wash rice and add allow to parboil. Wash and set aside.
- Blend pepper, onion and Crayfish. Wash and debone fish.
- Preheat palm oil in a pot, add pepper, iru and onion stir fry for few seconds and add fish. Add some water, stock cubes, salt, Crayfish cover the pot and allow to boil.
- Pour the rice and beans mixture, stir gently and allow to cook till it's done and water is dry.
- Peel and chop plantain into desired shape.
- Deep fry in a preheated oil and serve along with your rice and beans.
So that’s going to wrap it up with this special food nigerian iru jollof #fb2k recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
