Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, egg fried rice indian style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Egg Fried Rice Indian Style is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg Fried Rice Indian Style is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg fried rice indian style using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg Fried Rice Indian Style:
- Prepare cooked rice
- Get carrots chopped finely
- Make ready French or string beans chopped finely
- Prepare spring onion greens
- Make ready garlic crushed
- Get eggs beaten
- Take Olive oil
- Prepare Vinegar
- Get soya sauce
- Take pepper powder
- Prepare Chilli Sauce & Ketchup
- Get Salt
Instructions to make Egg Fried Rice Indian Style:
- Heat oil in a wok and add the crushed garlic, sauté till pink and stir in the chopped carrot and beans and sauté. Add the pepper powder, then the beaten eggs and stir continuously to get a scrambled mixture.
- You can add green peas too if you like. Add the salt, vinegar, soy sauce and the rice. The vinegar gives a nice tangy taste and the veggies too, retain their colour because of it. Mix well till rice is nice and hot. Garnish with spring onion and serve
- Your Egg Fried Rice, Indian Style is ready!
So that’s going to wrap it up with this exceptional food egg fried rice indian style recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
