Tasty and healthy chicken curry Japanese style
Tasty and healthy chicken curry Japanese style

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tasty and healthy chicken curry japanese style. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tasty and healthy chicken curry Japanese style is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tasty and healthy chicken curry Japanese style is something that I have loved my entire life. They are nice and they look fantastic.

Delicious Japanese chicken curry recipe for a quick weeknight dinner. The Japanese curry is a popular dish outside of Japan as well, especially in Asian countries. Chicken katsu curry is a real treat of a meal usually saved for cheat day. Chicken katsu curry recipe - sorted.

To get started with this recipe, we have to prepare a few ingredients. You can cook tasty and healthy chicken curry japanese style using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tasty and healthy chicken curry Japanese style:
  1. Take 3 tbsp curry powder
  2. Get 1 tbsp ground turmeric
  3. Take 1 tbsp ground cumin
  4. Get 1 tbsp ground Garam masara
  5. Get 1 tbsp ground chicken masara
  6. Make ready 2 cube chicken stock
  7. Get 1 tsp black pepper
  8. Take 1/2 salt and sugar
  9. Prepare 2 pc ginger and garlic
  10. Prepare 300 g chicken breast
  11. Make ready 30 g flour
  12. Get 5 pc onion
  13. Take 1 pc carrot
  14. Get 5 pc potato
  15. Get 2 pc tomato
  16. Get 150 g milk
  17. Make ready 150 g water

Chicken Curry is a very delicious dish that can be found at many restaurants in Japan. I tasted my first Japanese style curry as a graduate student at Columbia University. I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty.

Instructions to make Tasty and healthy chicken curry Japanese style:
  1. Cut potato, carrot to 2 cm cube and slice onion and cook them for 10 minutes
  2. Cut chicken breast in to 3 cm cube and cook with smashed ginger and garlic for 5 minutes
  3. Add cooked vegetables into chciken and put water and boil them for 10 minutes
  4. Brenda tomato and add branded tomato, milk, flour and all spices
  5. Cook at low heat for 20-30 minutes and done!

I chose to try onions as the more contemporary thickener for this Instant Pot Japanese Curry Chicken since the entire cooking process from sauteeing the onions to cooking the curry could be done in the Instant Pot. This homemade Japanese chicken curry recipe is a healthy, gluten-free take on the classic Golden Curry and is absolutely delicious and hearty. The curry sauce is created with cleaner ingredients and extra veggies are added for more nutrients. Easy Japanese chicken curry rice recipe. Japanese curry is sweet, savory and delicious.

So that is going to wrap this up with this special food tasty and healthy chicken curry japanese style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!