Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, creamy chicken creole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Creole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Creamy Chicken Creole is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy chicken creole using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Creole:
- Take cubes Chicken breast cut into
- Take Green and Red bell pepper
- Prepare halves Potato marbles cut into
- Get Red Onion
- Prepare Liver spread
- Get 1/4 cup green peas
- Take Spanish Paprika
- Take Sesame seeds
- Get cubes Chayote cut into
- Take 1 medium size carrot
- Make ready 1/2 cup full cream milk
- Make ready Toasted garlic
- Take 1 tsp pepper and salt to taste
- Get 1 tsp brown sugar
- Make ready Olive oil
Steps to make Creamy Chicken Creole:
- Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes.
- Add oil in a pan and cubes chicken in garlic and onions for 5 mins
- Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked.
- Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste.
- Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!
So that is going to wrap this up for this exceptional food creamy chicken creole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!