Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan souse. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Souse is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Vegan Souse is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan souse using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Souse:
- Make ready 1 lb green bananas, peeled, boiled, cooled and cut into chuncks
- Make ready Brine
- Take 4 cup water
- Take 2 tbsp lemon juice
- Make ready 1 tbsp chive, chopped
- Take 1 tbsp celery, chopped
- Get 1 medium pimento pepper, chopped
- Take 1 small onion, thinly sliced
- Prepare 1/2 tbsp salt or to taste
- Make ready 1/2 tsp black pepper or to taste
- Prepare 1/2 cup cucumber, sliced
- Make ready 1/2 tsp thyme
- Prepare 1/2 tsp ginger, minced(optional)
- Prepare 1/2 medium carrot, thinly sliced
- Get 1 hot pepper/pepper sauce to your level of spiciness
Steps to make Vegan Souse:
- In a deep dish/bowl, combine the brine ingredients, except the hot pepper, stir. add the bananas and pepper mix well, taste, adjust salt and pepper soak 30 mins before serving
- NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be cautious when adjusting the taste.
- To be eaten as it is or with bread
So that is going to wrap it up for this exceptional food vegan souse recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
