Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy but rich: creamy chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy but Rich: Creamy Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Healthy but Rich: Creamy Chicken is something that I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy but rich: creamy chicken using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy but Rich: Creamy Chicken:
- Make ready 300 grams Chicken breast
- Get 1/2 Onion
- Get 2 Shiitake mushrooms
- Prepare 2 tbsp ◎ Yogurt
- Get 1 dash ◎ Salt and pepper
- Get 3 tbsp ● Yogurt
- Take 1 tbsp ● Sake
- Prepare 1 tbsp ● Ponzu
- Take 1/2 tsp ● Ketchup
- Take 1 tbsp Katakuriko
- Make ready 1 Olive oil
- Prepare 1 clove Garlic, chopped finely
- Get 1 dash Salt and pepper
- Get 1 tsp Butter
- Get 1 Fresh parsley
Creamy Tuscan Garlic Chicken has the most amazing creamy garlic sauce with spinach and sun dried tomatoes. This is an easy and healthy kid-friendly weeknight dinner. Triple the betters when it is healthy but seems like comfort food. Try this delicious and healthy creamy mushroom chicken for an easy recipe that your whole family will love!
Instructions to make Healthy but Rich: Creamy Chicken:
- Cut the chicken on the diagonal into bite-sized pieces, and poke all over with a fork. Massage in the ◎ ingredients, and leave to marinate for at least an hour. (It's even better if you let it marinate overnight or a full day.)
- Mix the ● ingredients together well, until there are no lumps.
- Slice the onion and mushrooms thinly. Finely chop the garlic.
- If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons to lock in the umami!
- Sauté the onion in the pan over low-medium heat, seasoning with salt and pepper. Add the butter halfway through, and sauté the onions slowly until transparent and wilted.
- Add the shiitake mushroom and sauté. Re-add the chicken, put in the ● ingredients and bring to a boil (for about 30 seconds!) Transfer to serving plates, sprinkle with parsley, and enjoy.
- If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons or so to trap in the umami and moisture!
- These are all the ingredients. The top photo just shows 1/3 of them.
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So that’s going to wrap it up for this special food healthy but rich: creamy chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!