Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, healthy and tasty poha laddu easy and quick recipe. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy and tasty poha laddu easy and quick recipe is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Healthy and tasty poha laddu easy and quick recipe is something that I’ve loved my whole life.
Transfer the roasted poha in a plate and cool completely. Once cooled, blend in a mixer till coarse. Add the jaggery and blend again. Healthy Diet: How To Make Delicious Poha Gur Ladoo At Home (Watch Recipe Video) It is a traditional Indian sweet which is healthy, easy to prepare, and tastes delicious, with the rich and rustic flavours of jaggery and melted ghee. * In a mixer, add roasted poha and blend until it turns into a powder. * To this, add the desiccated coconut, ghee, jaggery, and cardamom powder, and blend again. * Transfer the mixture to a big bowl. * Add almond meal or powder, flaxseed powder, raisins and ghee to the mixture.
To begin with this recipe, we must prepare a few components. You can cook healthy and tasty poha laddu easy and quick recipe using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Healthy and tasty poha laddu easy and quick recipe:
- Take 2 cup poha
- Get 3/4 cup grated jaggery
- Make ready 3 tbsp ghee
- Prepare 1/2 tsp cardamom powder
- Prepare 1/4 tsp nutmeg powder
- Take 7 cashew nuts(chopped)
- Prepare 2 tbsp raisins
- Prepare 7 almonds(chopped)
Make this heavenly tasty ladoo this Janmashtami and let us know in the comment section below. Quick & Tasty Lock-down Snacks Recipe Easy to cook; Healthy Overnight Oats Recipe Ladoo Recipes / Laddu Recipes are the most versatile recipes that can be done by anyone without any flop.
Instructions to make Healthy and tasty poha laddu easy and quick recipe:
- Cook the poha first on 2mnt high flame and then on low flame for 6-7mnt, till the color changes slightly and the aroma starts to rise.
- Now grind the poha into a mixer and make powder, then mix all ingredients and make Ladoos.
- If the Ladoos are crumbling while making, then heat a little more ghee and mix.
Easy to cook; Healthy Overnight Oats Recipe Ladoo Recipes / Laddu Recipes are the most versatile recipes that can be done by anyone without any flop. If you go wrong anywhere in the recipe, there are numerous tricks to troubleshoot it. I have shared some tricks in the recipe itself. Commonly besan flour, dry coconut, sooji, peanuts, etc are used for making these ladoos and it is widely prepared for almost all.
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